做好厨房和食堂的衞生(一) (Kitchen and cafeteria hygiene: cleaning and disinfection) (1), 1955
做好厨房和食堂的衞生(一) (Kitchen and cafeteria hygiene: cleaning and disinfection) (1), author unknown, 1955
This poster provides instruction on cafeteria hygiene such as putting screens on door and windows to keep flies away, cleaning tables and cabinets every day with alkaline water, washing and disinfecting dinnerware and utensils should be after each use, and storing clean dinnerware in cabinets.
About the Book
This poster series made in 1955 specifically for chefs and others working in the food service industry provides detailed instructions on food safety and food preparation methods as well as personal hygiene education.